

Kirby's – Atelier de Cuisine is Albany’s premier destination for immersive culinary experiences, located in the heart of Western Australia's Great Southern region. Founded in late 2024 by husband-and-wife team Frederick and Jacqueline Kirby, Kirby’s offers a unique blend of interactive cooking classes, private dining, premium Friday night dinners, and a boutique shoppe stocked with gourmet ingredients. Set inside a state-of-the-art custom kitchen, guests enjoy engaging with global cuisines led by a classically trained chef, with a true emphasis on quality, freshness, and hospitality.
Why choose Kirby's – Atelier de Cuisine?
- Award-Winning Expertise: Chef Frederick Kirby brings classical French training and international experience to every menu and class.
- Diverse Culinary Curriculum: Choose from over 26 classes covering French, Spanish, Italian, Moroccan, seafood, and chocolate specialties.
- Exceptional Facilities: Guests cook and dine in a studio featuring premium equipment for an unmatched hands-on experience.
- Highly Rated Reputation: With a 5.0 rating on TripAdvisor and consistent praise from guests, Kirby’s is celebrated for unforgettable culinary events.
- Locally Sourced Ingredients: Incorporating fresh herbs from the onsite potager garden and Great Southern seafood.
Book your next culinary adventure or reserve your Friday evening feast at Kirby’s—where gastronomy and warm hospitality meet in delicious harmony.
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